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Jan'19 – Karyn Hay and Friends
I share my twist on this classic Italian Salad with Karyn and the RNZ team. This recipe is great if you are looking for something to do with a stale...
Read MoreDec'18 – Afternoons with Jesse Mulligan
I share my melon caprese salad recipe as well as some ideas for savoury dishes with seasonal fruit. When you're adding fruit to a salad, think of pairings its sweetness with...
Read MoreNov'18 – Afternoons with Jesse Mulligan
When you think 'coleslaw' do you picture the "heavy, overdressed creamy stuff you'd get at a supermarket"? Actually, there’s so many fun ways that you can pimp your coleslaw –...
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The meals are all nice. No complaints about taste at all, but would be great if all meals had a double portion option so that I could do breakfast and lunch and then skip dinner. It would just suit me better and would probably consider going on a subscription if that were the case.
My first order of meals arrived and I was a bit reluctant to try as microwave food has never been my thing…….After trying the Beef Rendang and Chicken Satay dishes, I am a believer!!!!! So tasty and super convenient especially if you’re pressed for time and need food that is both yummy AND good for you. Thanks JUK team!!! Can’t wait to try your other dishes ;-)