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Vegan Thai Green Tofu Curry

Price:
$14.00 Regular Price

Size  | Single

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$14.00 NZD
$12.60 NZD

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Creamy coconut Thai green curry with tofu, eggplant, fresh greens, sesame seeds and coconut rice — from Jess's Underground Kitchen to yours.

Coconut Cream (29%) (Natural Coconut Cream 99.9%, Stabilisers (Xanthan Gum E415, Guar Gum E412, Carrageenan E407)), Rice (18%), Tofu (18%) (Water, Soybeans, Mineral Salt-Calcium Sulfate), Water, Eggplant, Onion, Choy Sum, Green Curry Paste (Fresh Green Chilli 33%, Lemongrass, Garlic, Shallot, Salt, Galangal, Cumin, Coriander Seed), Spring Onion, Lemon Juice, Sugar, Garlic, Canola Oil, Sesame Seed.

Sesame.

Avg qty per serveAvg qty per 100g
Energy2978kJ745kJ
Protein20.8g5.2g
(gluten)0.0g0.0g
Fat, total40g10.1g
(saturated)28.6g7.1g
Carbohydrate65g16.3g
(sugar)8.6g2.2g
Sodium494mg123mg

Heat directly from frozen. Simply remove from box, pierce film several times with a fork, and microwave meal (1000W) for 6 minutes. Sit for several minutes and stir before serving to ensure even heating.

Note: heating time is approximate and may vary according to your microwave.